Infernum
$12.50
Heatseekers Infernum chilli sauce is a thick, sweet and smokey sauce, made with the Ghost chilli for that extra heat. Infernum can be used as a marinade and is especially good when making jerky, but can also be used as a dipping sauce, spread on hot dogs and hamburgers, added to mince for tacos or rissoles and even mixed with sour cream for a nice dip. Add some fire to your food with this sauce from hell!
150ml bottle
HEAT: 9/10
- Description
- Additional information
- Reviews (0)
Description
Heatseekers Infernum chilli sauce is a thick, sweet and smokey sauce, made with Bhut Jolokia (aka the Ghost chilli) for that extra heat. Infernum can be used as a marinade and is especially good when making jerky, but can also be used as a dipping sauce, spread on hot dogs and hamburgers, added to mince for tacos or rissoles and even mixed with sour cream for a nice dip. Add some fire to your food with this sauce from hell!
Ingredients: Vinegar, Apple, Water, Onion, Sultanas, Chillies (11.5%): Mexican Chipotles & Bhut Jolokia, Lime Juice, Worcestershire Sauce, Soy Sauce, Sugar, Salt and Spices. (Contains Wheat and Soya Beans).
150ml bottle
HEAT: 9/10
Additional information
| Weight | 330 g |
|---|---|
| Dimensions | 22 × 8 × 8 cm |
Be the first to review “Infernum”
You must be logged in to post a review.
Reviews
There are no reviews yet.